Day: September 20, 2012

It’s been six weeks (nearly the whole summer) since we started our mini-series on Chefing with Kids inspired by a meal I cooked with Kathrin’s oldest son, Finn one Friday night early in the summer.  The meal was memorable – mini hamburgers, home made French fries, and a whole lot of quality time with Finn – and it is my hope that its spirit will live on with you as you get out those pots, pans, and kid-size aprons to cook with the mini-Chefs in your lives.  Before wrapping up this series, we thought we’d furnish you with a cheat sheet of the recipes we like to cook with kids.  Come and cook with us! Continue reading “The Chefs Have Left the Building (and Headed Off to School)”