Whenever I ask my husband what vegetables he wants as a side, it’s always broccoli. He just can’t have enough of them. And neither can I. Whether baked, steamed, or pureed, broccoli are super easy to turn into a delicious dish and they happen to pack a nutritious punch, too. Come and cook with us some broccoli. Continue reading “It’s Always Broccoli Time at Our House”
Tag: Garlic
Garlic Butter
When I was in college, my sister met a Australian boy traveling through Europe on her train ride to Milan. In a sign of compassion, she invited him to spend a few nights on our couch. After all, he didn’t have a place to stay. Long story short, he ended up making us dinner – he was an aspiring chef and, apart from teaching him a thing or two on how to cook pasta properly, he left me with the gift of garlic butter. Come and cook with us! Continue reading “Garlic Butter”
Simply Sardines
There are foods that one either loves or hates, and I’m pretty sure that sardines fall into that category for many of us. I happen to love them – it must be my mediterranean upbringing – but I encourage everyone to give them a try as they are high in all the good stuff! This week, we’d like to entice you all to eat a few more sardines, probably one of the healthiest and most convenient foods on the planet! Come and cook with us! Continue reading “Simply Sardines”
Come and Cook with Us 