Tag: Seasonal

What’s great about living close to a big city, and particularly one that cares a lot about food culture, is that there are always interesting lectures, round-tables, book-signings or speeches about healthy foods. So when I heard that Rebecca Katz is coming out with a new book called The Longevity Kitchen, I was disappointed to learn that my chances to get a ticket to her presentation were close to zero. Luckily she appeared in a segment on NPR called “How to Eat for a Longer Life” where she spoke as part of a panel about health, food and longevity, so I got to hear her speak, albeit not in person. In her book, she introduces us to her “16 age-busting power foods”  and one of them is asparagus which, lucky for us, is coming in season right now. Spring has finally sprung. Come and cook with us! Continue reading “Hope sprouts eternal!”