More than One Way to Sow Your Wild Oats

It’s been a relatively warm winter in Northern California thus far.  We haven’t had a lot of rain or fog, just lots of sunshine.  I am not one to complain about an abundance of sunshine, particularly in January, but one thing I do miss about the cooler winters of the east coast is the ready excuse I have to eat lots and lots of oatmeal.  It’s delicious, warming, easy to prepare, and made with one of the best grains out there: oats.   Continue reading “More than One Way to Sow Your Wild Oats”